Mushroom Gravy With SouthIndian Spices

If you like Mushrooms with an Indian touch, then this gravy will definitly be an hit recipe. Mushrooms are rich in protien and versatile too. It can be added to any type of recipes like pulao,  biryani, gravies or can be made into stir fries. They add a unique taste to the recipe making it more healthy and yummy. This gravy has a moderate spice … Continue reading Mushroom Gravy With SouthIndian Spices

Prawn Radish Curry

Radish with prawn is an awesome combo. I usually make prawn masala (Refer recipe here). I had this recipe in my To do list for a long time. So I made this curry this time and it turned out perfect. My mom makes this curry and I love it. This curry goes well with rice, idli / dosa and rotis. For more Non-vegetarian recipes, refer here Ingredients: … Continue reading Prawn Radish Curry

Hyacinth beans curry / Mochakottai kuzhambu

Hyacinth beans is referred as Mochakottai in Tamil. Other common names for this hyacinth beans are lablab bean, Indian bean. These beans are rich in iron, copper, zinc and protein. This curry is easy to prepare and its filling. Its an apt curry for rice but also goes well with idli, dosa and roti. For other gravy/curry recipes for rice, refer here Ingredients: Dry hyacinth … Continue reading Hyacinth beans curry / Mochakottai kuzhambu

Delicious SouthIndian Mutton Gravy

Mutton gravy is an authentic dish cooked in onion tomato gravy along with Indian spices. Choosing tender lamb meat leads to juicy and melt in mouth mutton pieces. Using shallots is recommended for this gravy than big onions. Shallots makes this gravy taste awesome and as well as healthy. I have used lamb meat with bones. Its a perfect pair with piping hot idlis. I usually … Continue reading Delicious SouthIndian Mutton Gravy

Mutton keema curry/ Minced mutton curry (Updated)

This was my first post(without pic) and now updating the same recipe with the picture 🙂 🙂 Minced mutton curry is  a  delicious and flavourful south indian curry in which minced mutton (kothukari in tamil) is cooked along with whole and powdered Indian spices with onion and tomato. I like to have this curry with chapathi. It tastes good with full of flavours and also easy … Continue reading Mutton keema curry/ Minced mutton curry (Updated)