Prawn is one of my favourite. Prawn thokku is a dish that my mom makes often and I love the flavour of the dish. It can be served as side dish for rice with any mild gravy.
Ingredients:
Prawn – 1/2 kg
Onion – 4
Tomato – 2
Garlic cloves – 15 to 20 nos
Curry leaves – 2 sprig
Coriander leaves – 3 tbsp (chopped)
Homemade curry powder – 2 tbsp
Turmeric powder – 1tsp
Mustard seeds – 1 tsp
Split urad dhal – 1 tsp
Oil – 3 tbsp
Salt – to taste
Method:
- Wash well and devein the prawns. You can wash it with water containing turmeric powder and salt. It removes the smell.
- In a heavy bottomed kadai (I used indolium kadai), heat the oil , add the mustard seeds and uradh dhal.
- Add the curry leaves and finely chopped onions and fry tilll onion turns transparent. Mix in the coriander leaves now (reserve some for garnish).
- Add the garlic cloves and fry for 2 to 3 mins.
- Then mix in the finely chopped tomatoes and fry till mushy. Add salt to taste.
- Mix in the Homemade curry powder and turmeric powder at this stage and fry well.
- When oil starts seperating from the mixture add the cleaned prawns and mix well.
- Cook the prawns for about 5 to 7 mins in the onion tomato mixture until soft. Fry well till the mixture turns golden brown.
- Garnish with coriander leaves and curry leaves finally. Its ready to be served now.
Note:
- Do not forget to devein the prawns as it causes stomach problems.
- Do not overcook the prawns as it turns rubbery when overcooked.
- Fry the onion tomato mixture well till the oil seperates before adding the prawns. The more you fry the mixxture, the more the taste.
Omg! I am drooling. My favourite 😉
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Thank you skd. Pl do keep visiting
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Hi! founded a way to land here. I’m a foodie and your blog us like feast for my eyes!great to meet you.Looking forward to read more if your recipes..Started following you😊
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Thank you Sasha for your encouraging words. Happy to meet you too 🙂
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Prawn is my favorite dish
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Hope you like this recipe 🙂
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Yes Priya, I like to try it
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Do try and let me know how it came out 🙂
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Sure, I will reply you after my attempt
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Thank you Priyanka. Awaiting your reply 🙂
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love prawns too, and this looks like a delicious recipe!
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Thank you Nisha ☺️
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